Can I eat flour or dough raw?

Our flour products are milled from raw, unheated treated ingredients and have not undergone a validated kill step (meaning they have not been cooked, pasteurized, or otherwise processed so as to eliminate or reduce to safe levels potential bacterial growth). Therefore, our flour products must be cooked or baked in products before consuming.

Basic cooking instructions and suggested recipes can be found on each package as well as on our website.