Can the Gluten Free 1-to-1 Baking Flour be used with recipes that call for yeast?

Our Gluten Free 1-to-1 Baking Flour works best for non-yeasted recipes. For recipes that call for yeast, we recommend our Gluten Free All-Purpose Flour.

You can read more information on our website here: https://www.bobsredmill.com/blog/recipes/whats-the-difference-gluten-free-all-purpose-flour-gluten-free-1-to-1-baking-flour/